Healthy Eating Around the World With Chef “E” – French Cuisine
During the third in the series featuring foods from around the world, Chef "E" will teach participants basic fun steps in making and preparing delicious French food. This program elaborates on the slow food movement's philosophy of homegrown ingredients, and family participation in meal preparation. program will be in the large auditorium.
Reservations required. Contact Leslie west, 205-332-6620 or firstname.lastname@example.org